Hello Rosa

What a great class / day!!

I always look to take away great recipes but to be able to take away specific techniques that improve my culinary repertoire overall is the ultimate benefit from a hands on class.  Your class provided several priceless take aways, the best being the sticky pizza dough dilemma. Yeah!  Thank you for a great learning experience and insight into Nice.

Tami Stewart, Texas-based travelling chef
July 2010